Food Additives CAS 4940-11-8 Purity 99 Ethyl Maltol Flavour Enhancer

• CAS No.: 4940-11-8
• Formula: C7h8o3
• EINECS: 225-582-5
• Certification: BRC, ISO, FDA, HACCP
• Packaging Material: Paper
• Storage Method: Normal
• Model NO.: TNN10
• Shelf Life: >12 Months
• Main Substances: 3-hydroxy-2-methyl-4-pyrone
• Resource: Natural
• Sample: Available
• Storage: Cool Dry Place
• Time: >12months
• Grade: Food
• Transport Package: 25kg/Drum
• Specification: POWDER
• Origin: China
• HS Code: 29329990
• Production Capacity: 1000tons/Years

Product Description

Product Description

Basic Information
Product Name	Ethyl maltol
CAS No	4940-11-8
Molecular Formula	C7H8O3
Molecular Weight	140.137
Melting Point	85-95 °C(lit.)
Boiling Point	290.3±40.0 °C at 760 mmHg
Density	290.3±40.0 °C at 760 mmHg
Specification	99%
Application	Food & medicine
Appearance	White powder
MOQ	1kg
Grade	Food & Pharmaceutical

General Description	This product is white crystal powder, a dilute solution with a fruit-like burnt sweet flavor. 1 g of this product is soluble in about 55 ml of water, 10 ml of ethanol, 17 ml of propylene glycol, or 5 ml of chloroform. It can melt at about 90 ºC.
Usage	Ethyl Maltol is a safe, non-toxic, and widely-used aromatic food additive. Only a small amount is needed to achieve a significant effect. It is a sweetening, synergistic agent which is widely used in the food industry, tobacco industry, and cosmetics industry. It has a remarkable effect on improving and enhancing the flavor of food, and it also increases the sweetness of certain food. Ethyl Maltol also could effectively extend the food expiration date.  Soft drinks: 1.5-6 mg/L Ice cream, frozen products, and ketchup: 5-15 mg/kg Chocolate, candy, and dessert: 5-50 mg/kg
Packing	Fiber drum: 320mm*420mm Net weight: 25kg The above package is all sealed with double food-safe polyethylene bags.
Storage condition	Keep in a cool and dry place. Avoid being stored in iron containers. Protect from sunshine and preserved in tight containers. Avoid contamination.