| CAS No.: | 22839-47-0 |
|---|---|
| Formula: | C14h18n2o5 |
| EINECS: | 245-261-3 |
| Type: | Aspartame |
| Nutritional Value: | Non-nutritional Type |
| Effect: | Food Addtive |
| Samples: |
|---|
| Customization: |
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| Item | Standard | ||||
| Appearance | White crystalline granular | ||||
| Assay(On dry basis) | 98.0%~102.0% | ||||
| Specific Rotation(α)20D | +14.5°~+16.5° | ||||
| Transmittance | 95%minimum | ||||
| Loss on Drying | 4.5%maximum | ||||
| Residue on Ignition | 0.2%maximum | ||||
| Heavy Metals(as Pb) | <10ppm | ||||
| PH data | 4.5~6.0 | ||||
| Lead | <1ppm | ||||
| Arsenic | <3ppm | ||||
| Other Related Substances | <2.0% | ||||
| 5-benzyl-3.6-dioxo-2- Piperazineacetic Acid(DKP) |
<1.5% | ||||
| Particle Size | 200Mesh | ||||
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