Customization: | Available |
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Packaging Material: | Iron Drum |
Storage Method: | Frozen |
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PHYSICAL/CHEMICAL CHARACTERISTIC | |||||||||||||
BRIX(deg.)(uncorrected for acidity) | 70.19 | ||||||||||||
ACID (titratable)as % malic acid (wt/wt) | 1.20 | ||||||||||||
AMINO NITROGEN (mg/100g) | 59.34 | ||||||||||||
PH(@11.5°Brix) | 4.01 | ||||||||||||
COLOR (%transmittance) @[email protected]°Brix | 78.2 | ||||||||||||
CLARITY(%transmittance)@[email protected]°Brix | 98.4 | ||||||||||||
ABSORBANCE (@[email protected]°Brix) | 0.116 | ||||||||||||
TURBIDITY(NTU @11.5°Brix) | 0.944 | ||||||||||||
STARCH | Negative | ||||||||||||
PECTIN | Negative | ||||||||||||
PATULIN(μg/[email protected] °Brix) | 4.02 |