• Sodium Acid Pyrophosphate Manufacturer Perice Food Grade Sapp 28 Sodium Acid Pyrophosphate
  • Sodium Acid Pyrophosphate Manufacturer Perice Food Grade Sapp 28 Sodium Acid Pyrophosphate
  • Sodium Acid Pyrophosphate Manufacturer Perice Food Grade Sapp 28 Sodium Acid Pyrophosphate
  • Sodium Acid Pyrophosphate Manufacturer Perice Food Grade Sapp 28 Sodium Acid Pyrophosphate
  • Sodium Acid Pyrophosphate Manufacturer Perice Food Grade Sapp 28 Sodium Acid Pyrophosphate
  • Sodium Acid Pyrophosphate Manufacturer Perice Food Grade Sapp 28 Sodium Acid Pyrophosphate

Sodium Acid Pyrophosphate Manufacturer Perice Food Grade Sapp 28 Sodium Acid Pyrophosphate

CAS No.: 7758-16-9
Formula: Na2h2p2o7
EINECS: 231-835-0
Certification: ISO
Purity: 90%~99%
Type: Sodium Acid Pyrophosphate
Customization:
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  • Overview
  • Product Description
Overview

Basic Info.

Model NO.
TNN LXQ
Grade Standard
Food Grade
Storage
Cool Dry Place
Standard
Food Grade
Sample
Available
Time
>12months
Transport Package
25kg Bag
Specification
25kg bag, 1FCL=27MT
Trademark
TNN
Origin
China
HS Code
2835399000
Production Capacity
5000000kgs/Year

Product Description

Product Description

Brief:SAPP is acidic salt, generally not used alone. It is often mixed with sodium pyrophosphate.

Functional water retention agent, PH regulator, metal chelating agent. 
SAPP reacts with sodium bicarbonate to produce carbon dioxide, which can be used as raw material for rapid fermentation powder.

COA:
Item Standard Result
Na2H2P2O7  %≥ 93 95.2
Water insoluble  %≤ 1 0.08
PH 3.5-4.5 3.9
As      %≤ 0.0003 0.0001
Heavy metal      %≤ 0.001 0.0008
F       %≤ 0.005 0.001
Pb      %≤ 0.0002 0.0001
Appearance white powder white powder
Conclusion: The product complies with the standard above.
Applications
DM SAP 101may be used as leavening acid which combines with baking soda to release carbon dioxide to improve the texture and  volume of baked goods. As a chelating agent to chelate iron to prevent discoloration in processed potato.
For industry, it is applied to oil area as a drilling fluid.

Delivery Form
White powder or granular.

Packaging                                                                                                                                                                            
DM SAP 101 is supplied in 25 kg bags / 1.000 kg shrink-wrapped pallets.

Storage
DM SAP101 is in sealed containers at room temperature in a dry place. Partially emptied containers should be carefully resealed after use.
Minimum shelf life is 24months from the date of shipping when stored according to the said conditions.
Benefits
   * Non- aluminum. 
   * White free-flowing crystalline powder. 
   * Would hydrolyze to sodium orthophosphate if exposed to environment. 
   * Excellent leavening acid. 
   * DM SAP101 is made of thermal process phosphoric acid, will release more CO2 rapidly. 
   * DM SAP101 has no bitter taste and a good smell. 
   * Have two types: SAPP28, SAP40,SAPP15.
Sodium Acid Pyrophosphate Manufacturer Perice Food Grade Sapp 28 Sodium Acid PyrophosphatePackage:
25kg bag
Sodium Acid Pyrophosphate Manufacturer Perice Food Grade Sapp 28 Sodium Acid PyrophosphateSodium Acid Pyrophosphate Manufacturer Perice Food Grade Sapp 28 Sodium Acid PyrophosphateSodium Acid Pyrophosphate Manufacturer Perice Food Grade Sapp 28 Sodium Acid Pyrophosphate
Sodium Acid Pyrophosphate Manufacturer Perice Food Grade Sapp 28 Sodium Acid Pyrophosphate

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Manufacturer/Factory, Trading Company
Registered Capital
1000000 USD
Plant Area
<100 square meters