Beverage Preservative All Over The World Potassium Sorbate

Product Details
Customization: Available
CAS No.: 590-00-1
Formula: C6h7ko2
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  • Beverage Preservative All Over The World Potassium Sorbate
  • Beverage Preservative All Over The World Potassium Sorbate
  • Beverage Preservative All Over The World Potassium Sorbate
  • Beverage Preservative All Over The World Potassium Sorbate
  • Beverage Preservative All Over The World Potassium Sorbate
  • Beverage Preservative All Over The World Potassium Sorbate
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  • Overview
  • Product Description
Overview

Basic Info.

Model NO.
TNN3
Composition
Potassium Sorbate
Type
Meat Preservative
Effect
Antiseptic
Resource
Organic Chemical Preservatives
Einecs No.
246-376-1
Instruction for Use
Potassium Sorbate
Model Number
Food Grade
Ingredients
Potassium Sorbate
Transport Package
25kg Bag
Specification
Food grade
HS Code
2916190090
Production Capacity
1000t/Year

Product Description

Product Description
Appearance White granular or powder
Identification Conform Standard
Assay 98.0-101.0%
Alkalinity (as K2CO3) ≤1%
Acidity (as sorbic acid) ≤1%
Aldehydes(as formaldehyde) ≤0.1%
Lead(PB) ≤2mg/kg
Mercury(HG) ≤1 mg/kg
Heavy  metals(Pb) % ≤10 mg/kg
Arsenic %(as as) ≤3 mg/kg
Loss on drying % ≤1%


Potassium sorbate as a food preservative belongs to the acidic preservative with the use of organic acid antiseptic reaction effect
Potassium sorbate has been widely used in food, beverage, pickles, tobacco, medicine, cosmetics, agricultural products, pet poultry feed and other industries
Beverage Preservative All Over The World Potassium Sorbate
H. S. Code: 2916 1900 90 

Appearance: White crystal powder or granular. 

Specification: FCC IV 

Package: 25 kg net in paper carton with plastic bag inner. 

Application: Used as food additive of cream, salad, fruit, wine, candies. 

Excellent Preservative Properties 
Potassium Sorbate can restrain effectively the activity of mould, yeast and aerophile bacteria. Restrain growth and reproduction of the pernicious micro-organism as pseudomonas staphylococcus salmonella action to restrain growth is more powerful than killing. Meanwhile it can not restrain useful microorganism growth as anaerobic spore-bearing bacilli, cidophil therefore to lengthen food store period and remain food original flavor, the preservative efficiency of potassium sorbate is 5-10 times sodium benzoate. 

High safety 
Potassium sorbate is one kind of nonsaturated fatty acid compounds. It can be absorbed by human body rapidly, then decomposed into CO2 and H2O, moreover no remaining in body. 
Beverage Preservative All Over The World Potassium SorbateBeverage Preservative All Over The World Potassium SorbateBeverage Preservative All Over The World Potassium SorbateBeverage Preservative All Over The World Potassium SorbateBeverage Preservative All Over The World Potassium Sorbate

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