Food Grade Sodium Acid Pyrophosphate Sapp 15/28/40 E450 Price

• CAS No.: 7758-16-9
• Formula: Na2h2p2o7
• EINECS: 231-835-0
• Certification: GMP, HACCP
• Shelf Life: >12 Months
• Aerogenic Speed: Fast Baking Powder
• Model NO.: TNN2
• Application: Puffed Food
• Type: Composite Bulking Agents
• Place: China
• Resource: Natural
• Purity: 90%~99%
• Appearance: White Powder
• Transport Package: 25kg Bag
• Specification: 25kg bag, 1FCL=27MT
• Trademark: TNN
• Origin: China
• HS Code: 2835399000
• Production Capacity: 5000000kgs/Year

Product Description

Product Description

Brief:

SAPP is acidic salt, generally not used alone. It is often mixed with sodium pyrophosphate.
Functional water retention agent, PH regulator, metal chelating agent. 
SAPP reacts with sodium bicarbonate to produce carbon dioxide, which can be used as raw material for rapid fermentation powder.

COA:

Item	Standard	Result
Na2H2P2O7  %≥	93	95.2
Water insoluble  %≤	1	0.08
PH	3.5-4.5	3.9
As      %≤	0.0003	0.0001
Heavy metal      %≤	0.001	0.0008
F       %≤	0.005	0.001
Pb      %≤	0.0002	0.0001
Appearance	white powder	white powder
Conclusion: The product complies with the standard above.

Package:
25kg bag