Muffins and Bakery Product Sap Salp Acid Sodium Aluminium Phosphate

• CAS No.: 7785-88-8
• Formula: Alh7nao4p
• Certification: ISO, Kosher Halal
• Purity: 95.0% Min
• Type: Sodium Aluminium Phosphate
• Grade Standard: Food Grade
• Model NO.: TNN009
• Other Name: Salp/Sap/Acid Sodium Aluminium Phosphate
• Transport Package: 25kg Bag
• Specification: Food Grade FCC V
• Trademark: TNN
• Origin: China
• Production Capacity: 1000 Mt /Month

Product Description

 

Product Description

 

Product Parameters

Properties	Unit	Specification	Result
Appearance		white powder	white powder
Assay [Na3Al2H15(PO4)8]	%	95.0 Min.	98.6
Loss on ignition	%	15.0-16.0	15.2
Fluoride (as F)	mg/kg	25.0 Max.	5
As	mg/kg	3.0 Max.	<3.0
Lead (Pb)	mg/kg	2.0 Max.	<2.0

 

Usage

Sodium Aluminium Phosphate (SALP/SAP) is a compound
that has been widely used in the food industry in recent years.
They are used inter alia as long-lasting yeast for certain bread or pastry products, as an additive to regulate the dissolving of cheese and as an additive to fix fat in food products.

Storage:
Storage and transport: It should be stored in a dry and ventilated warehouse,kept away from moisture and heat. Furthermore, it should be stored separate from poisonous substances.
Handled with care ,avoid damage the bags.

 

Packaging & Shipping

25kg bag with pallet;20 mt /20'fcl 

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