| Customization: | Available |
|---|---|
| CAS No.: | 551-68-8 |
| Formula: | C6h12o6 |
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| Index | Inspection Results | Item Conclusion | ||||
| Appearance | White or yellowish powder | White powder | ||||
| Smell | Sweet taste,no peculiar smell | Sweet taste, no peculiar smell |
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| Impurities | No visible impurities | No visible impurities | ||||
| D-Allulose content (dry basis),% ≥ | 98 | 99.90 | ||||
| Ignition residue,% ≤ | 0.1 | 0.02 | ||||
| Loss on drying,% ≤ | 1 | 0. 19 | ||||
| Lead(Pb)mg/kg,≤ | 0.5 | <0.05 | ||||
| Arsenic(AS) mg/kg,≤ | 0.5 | <0.010 | ||||
| Ph | 3.0~7.0 | 5.02 | ||||
| Conclusion: This batch complies with the Inspection Standard of Q/371426FY 007 | ||||||
Psicose is a natural ingredient that exists in fruits and foods such as raisins, figs, kiwifruit and brown sugar. This is a white powder. Its aqueous solution is transparent and colorless liquid, which is stable at room temperature and pressure. Alonose can provide satisfactory sweet products for dairy products, beverages, baked products, candy and other foods. Its sweet taste is similar to sucrose, but its heat is far lower than sucrose.
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