| Customization: | Available |
|---|---|
| CAS No.: | 585-88-6 |
| Formula: | C12h24o11 |
|
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| Maltitol Crystal Powder | ||
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Item
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Standard
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Appearance
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White crystal
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Taste
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Typically sweet with no foreign taste
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Odour
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No foreign odours
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Assay
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98%-100.5%
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Related products
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≤1%
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Water content
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≤0.5%
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Reducing sugar
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≤0.1%
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Specific rotation
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+105.5°~ +108.5°
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Melting point
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148ºC--151ºC
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Chloride
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≤50 ppm
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Sulfate
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≤100 ppm
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Lead
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≤1mg/kg
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Nickel
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≤1mg/kg
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Arsenic
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≤0.5 ppm
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Heavy metals
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≤10 ppm
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Sulfated ash
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≤0.1%
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Conductivity
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≤20us/cm
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Aerobic Colony Count
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≤50cfu/g
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Yeast
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≤30cfu/g
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Moulds
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≤30cfu/g
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Escherichia coli
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Negative
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| Maltitol Syrup | ||
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Item
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Standard
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Solid content
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≥80%
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Characteristics
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Water solution containing, on the anhydrous basis, NLT 50.0% of D-Maltitol(w/w) and NMT 8.0% of D-Sorbitol(w/w).
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Maltitol Assay (on anhydrous basis)
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≥ 50.0%
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D-Sorbitol Assay (on anhydrous basis)
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≤8.0%
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Residue on ignition
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≤ 0.1%
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Nickle
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≤1ppm
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Lead
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≤1ppm
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Heavy Metals(As Pb)
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≤5ppm
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Reducing sugar
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≤ 0.3%
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pH
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5-7
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Water determination
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≤ 20
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Chloride(mg/kg)
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≤50
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Sulphate(mg/kg)
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≤50
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Tatal plate count(CFU/g)
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≤500
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Coliform(MPN/g)
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≤3
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Conductivity
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≤20us/cm
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Aerobic Colony Count
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≤50cfu/g
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Yeast
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≤30cfu/g
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Moulds
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≤30cfu/g
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Escherichia coli
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Negative
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